Sauteed green & red pepper salad with a “Wicked” Jamie Oliver twist

Hi people! my salad for today is an easy improvised (makes me feel good) piece of work. I love the colors & the crunch of it. Yeah and not onlyJamie Oliver can come up with new ideas. I can too! By the way, we are BIG fans of this guy & each time he’s on [...]

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The High-five leftover: Salmon/avocado pasta salad

My man is not really a big fan of fish & since Gordon Ramsay’s salmon recipe found its way to his tummy lately. I had one more chance the following day, to make him eat the leftovers in a way where the salmon won’t be really highlighted . That’s when I came up with this [...]

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My crunchy Greek salad

Vegetables + Olives + Olive oil = Mediterranean salad

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Za’louk

This is a simple traditional Moroccan salad based on eggplants and tomatoes. It can be served both warm or cold, as a salad or dip. Sorry but this is the only pictures I have left since I deleted the other one by mistake from my phone

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Tomato salad with greek feta cheese.

After a two hours workout at the Gym, cooking dinner was the last thing I wished for; still the thought of the fresh veggies we just bought that afternoon was irresistible! I was lucky because we had some beef (Makfool: It’s a Moroccan Marrakshi dish) as a leftover. This salad is not something fancy but [...]

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